Tastings are by appointment – please contact us at firstname.lastname@example.org or 707.837.8061 to schedule a visit. Tastings for members of the Crux Club are always complimentary.
Garagiste Festival: Northern Exposure, Sonoma CA – February 15th, 1:00 – 5:00 We hope you’ll come taste with us at the 3rd Annual Garagiste Festival: Northern Exposure in Sonoma, CA on Saturday, February 15th. An unpretentious and lively gathering, where you get to actually meet the winemakers – like us! – and taste a wide variety of limited, hand-crafted wines featuring a wide assortment of different grapes and wine styles! To get your tickets AND a 15% discount, just click here.
GSM Blending Trials, Geyserville, CA – February 16th, Noon – 3ish – Wine geeks unite. Join Brian and Steve in the Crux Barrel Room for an afternoon of barrel tasting, evaluation and blending. This high educational and imbibing event is a great way to expand your winemaker skills. RSVP to email@example.com.
Cal Poly Winemakers Showcase, San Luis Obispo, CA – February 28th, 6:00 – 9:00pm – Crux will be pouring at the Winemaker Showcase, Cal Poly’s largest student-run fundraising event of the year for the Wine and Viticulture Department. All of the money raised from this dinner and auction will support professional development activities for students within the department. Learn more and get your tickets here.
Spring Release Party, Healdsburg, CA – May 2nd, 1:00 – 4:00pm – Details to follow…
Crux on the Road – Summer 2020
Steve and Brian will be bringing Crux wines to you. Availability is limited, so please don’t wait to RSVP for this rare opportunity.
- Hillsborough, CA – Saturday, May 16th 1:00 – 4:00
- Newport Beach, VA – June 19-21
- Minneapolis, MN – date tbd
- San Francisco, CA – date tbd
- San Diego, CA – date tbd
- Redding, CA – date tbd
Harvest Lunch – Saturday, October 3, 2020 – We are excited for our fourth annual Harvest Lunch at Valette Healdsburg. We will have the restaurant to ourselves for the whole afternoon. Chef Dustin is putting together another amazing menu to pair with several new releases from Crux. The menu will be announced this summer. This event has sold out every year, so don’t wait to reserve your spot. Contact Brian for more details.