Tastings are by appointment – please contact us at firstname.lastname@example.org or 707.837.8061 to schedule a visit. Tastings for members of the Crux Club are always complimentary.
North Coast Wine and Food Festival – June 8th, 1:00 – 4:00
Come and sample 2 Crux Gold Medal winning wines paired with food prepared by Sonoma County’s top chefs. We are pleased to announce our Syrah won Best in Class and was awarded 95 points by the esteemed judges. Our GSM Red Blend received 91 points. Tickets and more information can be found here.
Crux on the Road – Summer 2019
Steve and Brian will be bringing Crux wines to you. Availability is limited, so please don’t wait to RSVP for this rare opportunity.
- Saratoga, CA – Saturday, June 29th 1:00 – 4:00 RSVP
- Newport Beach, CA – Saturday, July 27th 1:00 – 4:00
- San Clemente, CA – Sunday, July 28th 1:00 – 4:00
- Alameda, CA – Saturday, August 10th 1:00 – 4:00
Fete Blanc at Barndiva – Sunday, August 18, 2019, Noon – 3pm
Join Crux and 30+ distinctive and sought after producers pouring rare and delicious white wines in the beautiful gardens at Barndiva in Healdsburg. For tickets and more information, click here.
Harvest Lunch – Saturday, October 5, 2019 – We are so excited for our third annual Harvest Lunch at Valette Healdsburg. We will have the restaurant to ourselves for the whole afternoon. Chef Dustin is putting together another amazing menu to pair with several new releases from Crux. The menu will be announced this summer. This event has sold out every year, so don’t wait to reserve your spot. Contact Brian for more details.